Camp Abbott Taphouse
GREAT FOOD, AWESOME CRAFT BEER, AND FUN TIMES!
Camp Abbott Taphouse in Sunriver, Oregon offers you an exciting brew pub experience with unique twists on traditional pub food. Our menu offers a wide selection of choices for our Vegetarian, Vegan and Gluten Free customers. For example how Roasted Vegetable Tacos does served on corn tortillas or the Sugar Beet and Apple Salad sound? Other offerings are a Monte Cristo served with our White Truffle Fries, or Huevos Rancheros made with either Pulled Pork or Roasted Vegetables, or how about a juicy Broasted Chicken. Every day Cohen’s Stacked Bistro Chef prepares several specials and daily soup all of which are house-made. We also have a large variety of small plates to go along with your beer choices. What you will not find on our menu is “normal” pub fare. All of our food and sauces are prepared from scratch, nothing from a box or can here.
Our chef David Cohen has been a long time resident of the Sunriver area, and recently sold his business, we had the wonderful opportunity to include him on the Camp Abbott Taphouse team. We make every effort to source locally and regionally, and to offer natural, healthy ingredients to serve all your dietary needs, because we care about you.
The Camp Abbott Taphouse is located in beautiful Sunriver, Oregon. Pair our great food with awesome craft beer and genuine customer first service and you’ll know why so many consider this a “must stop” In the High Desert of Central Oregon. Camp Abbott Taphouse beer: Haystack Hazelnut, Lemon Wheat Beer, Vanilla Porter, Fence Post Porter, Honey Pale, Scottish Red Ale, Rat Hole Rye IPA, Rat Hole Saison, Rotation Red Ale, Peppermint Porter, Pumpkin Ale and Rat Hole Pilsner.