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Join us for an evening of culinary indulgence at Wild Rye this Valentine's Day. Executive Chef Karl's thoughtfully curated five-course tasting dinner is designed to highlight seasonal flavors and showcase the High Desert. Enhance the evening with optional wine pairings, expertly selected to complement each course, and indulge in the exclusive mid-course winter truffle enhancement for a luxurious touch. This extraordinary dinner is the perfect celebration. Optional wine pairing and mid-course enhancements are available for an additional fee. EXPERIENCE INFORMATION Open to Resort Guests | Members | Public Ages 21+ Reservations Required $125/Adult + 20% Service Charge. VIEW MENU