A group of people enjoys a meal together at a picnic table in a serene forest setting in Central Oregon.

Forage To Table: Fall Harvest Guided Foraging & 4 Course Dinner

Date October 17, 2026
Time 2:30 PM – 7:30 PM

As the sun’s warmth and radiance begins to wane, it is time to harvest! For this incredible experience, Wanderlust Tours will be partnering with Luckey’s Woodsman, experts in backcountry cooking techniques, to teach guests about foraging techniques, identification of flora and fauna, and how simple ingredients that can be found all around us in mother nature can be used to make and accentuate stunningly delicious dishes!