Bend's Iconic Brew Pubs- On Galveston & NE 18th

Fueled by the desire to reshape the craft beer landscape of Bend, the team at 10 Barrel is using our handcrafted ales to reach the masses and fine beer connoisseurs alike. Crafted in our 10 barrel brewhouse, each batch is brewed with love and delivered to you with care. Come sample our great food and always rotating beer selection!

Bend’s Best Beers. West Side
Enjoy a rotating variety of Tonya’s secret R&D recipes and concoctions found only at the 10 Barrel Bend Brewpub. We’ve got your food cravings covered all around with an elevated pub fare menu featuring from scratch items sourced from local producers. Our tasty pub-food menu includes starters such as fried brussels sprouts and steak and gorgonzola nachos, while mains run the gamut from gourmet burgers to fish tacos with chipotle slaw. Oh yeah, the pizzas are awesome too. Eat up!

Bend’s Best Beers.  Now On The East Side.
We finally built a tap room at our headquarters on the East Side of Bend! Come enjoy 10 Barrel Brewing Company for an ice cold beer or a plate of steak nachos with some friends and family and check out the new space. Our east side location features 20 taps with beers brewed on site as well as from each of our other brewpub locations. The new 10 Barrel east location also features a banquet room with epic views of Bend and the Cascade Mountains available to reserve for your events!

Serving Urban-Organic Cuisine for Breakfast, Lunch & Dinner

10 Below Restaurant & Lounge, conveniently located in the Oxford Hotel in Downtown Bend, Oregon, we use organic, fresh, local ingredients whenever possible in our urban, chic restaurant and lounge. We serve breakfast, lunch, and dinner, providing local wines, brews, and spirits for pairing.

Located beneath the OXFORD hotel in Bend, 10 Below Restaurant & Lounge offers an eclectic array of healthy, locally sourced fare. Supporting the increasingly popular sustainable food movement, we prepare all our creations using fresh, local ingredients whenever possible, complementing our meals with fine wines and a variety of beers from Northwest wineries and local breweries. Open Sun-Thurs from 7:00 am to 10:00 pm and Fri-Sat from 7:00 am to 12:00 am. View our Breakfast, Lunch and Dinner menu options for a detailed description of offerings.

Fusion - (noun) the merging of different elements into a sublime union

Bend’s award winning local restaurant, 5 Fusion & Sushi Bar, provides Central Oregon with a world-class dining experience featuring the finest seafood, hand-cut meats and sushi while using locally produced ingredients.

At 5 Fusion & Sushi Bar, you will experience the ultimate in hospitality and the most exclusive gastronomic delights.

Chef Joe Kim  has built an environment at 5 Fusion & Sushi Bar that is filled with passion, creativity, and a true desire to push the limits of cuisine in Bend.  In a nod to his talents, he recently received his third nomination for a James Beard Foundation award for Best Chef in the Northwest – the first Central Oregon chef to receive this honor.

Under his direction, 5 Fusion was selected the 2012 Central Oregon Restaurant of the Year, and the 2012 Source Weekly Reader’s Choice Restaurant of the Year.  He has been invited to represent Central Oregon at the Oregon Bounty Grand Tasting at Portland’s FEAST and was one of five Celebrity Chefs featured at this year’s Bite of Oregon.  Additionally, Chef Joe won the 2012 Central Oregon Top Chef competition at the annual “Bite of Bend” event and was recognized by his peers as one of the Best Chefs in America for 2013.

Chef has served as a guest chef at the famed French Laundry in Napa, and as a featured visiting chef at Grant Achatz’s Alinea in Chicago – just named the best in the world for a third consecutive year.  These culinary adventures allow Chef more opportunities to bring a world of tastes, inspiration and creativity back here to Central Oregon.

Call ahead for a Chef’s Tasting Menu reservation 541-323-2328

Cascade Lakes Brewing's Redmond Pub

The 7th Street Brew House is the incredible extension of Cascade Lakes beers by the locals in the city of Redmond.  The Brewery had been in operation for about a year and the regulars wanted someplace to take their family and friends to eat.  As a result, 7th Street was born. With a popular mug club membership to taco night, 7th Street has become the hometown favorite in Redmond.  This is where people go to have a great tasting meal, a cold beer, and see good friends. In the summer, enjoy the indoor/outdoor atmosphere complete with garage doors that kick open, a fire pit to keep you warm during the brisk evenings and horseshoe pits.

900 Wall Restaurant, established in 2009, in the heart of downtown Bend.

The contemporary-rustic ambiance of 900 Wall, coupled with the upbeat, laid back atmosphere makes this downtown restaurant the perfect gathering place for any social occasion. Providing guests with a menu that changes seasonally and using local purveyors and sustainable products are only a side note to the wonderful flavors and presentation.

900 Wall has indoor, patio and private dining available. The patio is a must during Central Oregon’s warm sunny days. Located in the heart of downtown Bend you can relax and enjoy the likes of small plate offerings, soups & salads or stone oven pizza’s. Try an entree of wild sockeye salmon or choose something from their gluten free menu. Top any of these off with their banana caramel creme brulee.

After a day on the mountain skiing or a round on one of Central Oregon’s golf courses you can swing by 900 Wall for Happy Hour and try one of the wine flights.

900 Wall Restaurant, established in May of 2009, is located in the heart of downtown Bend. Our food is best described as modern American, with strong influences from Italian and French cuisine. Our menus are seasonally inspired and responsibly sourced. Our Chef, Cliff Eslinger, and our staff take pride in the use of fresh, local, organic, responsibly sourced ingredients when possible. We uphold the principal that great dishes begin with high quality ingredients.

900 Wall is unique in location and atmosphere. Our two story brick building, built in 1920, has a distinct character that gives our space historical charm infused with industrial-chic design. Our restaurant can seat up to 200 with the inclusion of our outdoor patio and bar seating. 900 Wall has two private dining spaces, one of which can be completely enclosed with French glass doors and the other being our mezzanine which is open to the rest of the restaurant and perched on the second level. Our large space and design make our restaurant ideal for private events. For more information on our private dining please email our Special Events Coordinator,  events@900wall.com

Our wine program, featuring a selection of more than 200 labels, is diverse in both palate and price.  Our wine buyers, Marcus Egge and Eric Adams, are happy to guide you through our extensive wine program.

Our liquor selection is equally as extensive and diverse; featuring one of the best whiskey menus is Bend. All of our artisan cocktails are made with fresh juice by our professional bar staff who enjoy creating and serving artfully crafted drinks with an appreciation for the classics.

Award winning service, award winning happy hour, recognition in the published ‘Best Chefs in America’ and arguably the best patio seating in Bend, are just a few more reasons to come see us at 900 Wall Restaurant.

Natural foods cafe and yougurt

At Active Culture we are passionate about the food we serve.  We believe that you can live healthier, live longer and live happier by putting better foods into your body.  We use whole grains, simple basic foods, organic ingredients, and fresh fruits and vegetables.  We have put extensive thought and care into our menu items to create unique delicious foods that will fuel your body and soul.  If you are vegan, vegetarian, gluten-free, soy-free, raw, cleansing or simply looking for food that is not over-processed or filled with chemicals, dyes or hydrogenated oils then you have come to the right place!

When you walk into Active Culture shops, you will quickly notice we are not fine dining, we are not a cookie-cutter chain restaurant or a sterile yogurt shop…but rather, we are a warm, welcoming, lively cafe.  We are a place where friends gather over lunch, a place to escape the office and work on your laptop or simply a place where you can run in and grab a healthy meal on the go.

Active Culture, Natural Foods Cafe and Yogurt is the creation of a local family determined to offer our community a healthy food alternative.

Fresh Seafood, Savory Steaks, Local Beers on Tap & Views of the Deschutes River

FRESH SEAFOOD, SAVORY STEAKS, LOCAL BEERS ON TAP & VIEWS OF THE DESCHUTES RIVER
Anthony’s at the Old Mill District in Bend overlooks the Deschutes River. Our menu features fresh Northwest seafood complimented by Northwest designer steaks and fresh in season produce. A broad selection of Oregon and Washington wines as well as local microbrews complete your Northwest dining experience. The spectacular view of the Deschutes River as well as Mt. Bachelor and the Three Sisters Mountains provides a beautiful backdrop for your dining experience.

On Saturday and Sunday, starting at 9:00am, Anthony’s serves a special selection of breakfast entrees, all accompanied with warm homemade blueberry coffeecake.

LOCATION & CONTACT
475 Southwest Powerhouse Drive
Bend, OR 97702
PH: (541) 389-8998

Reservations are highly recommended.
Outdoor dining is available during the warm weather months.

DINING

SUNDAY LUNCH WITH BREAKFAST
Sunday: 10:00 a.m. – 3:00 p.m. (Lunch With Brunch Items Available)

LUNCH
Monday – Saturday: 11:00 a.m. – 3:00 p.m.

DINNER
Sunset Dinner Menu (available Mon-Fri nights until 6pm)
Sunday: 3:00 – 9:30 p.m.
Monday – Thursday: 3:00 – 9:30 p.m.
Friday & Saturday: 3:00 – 10:30 p.m.

HAPPY HOUR
Daily: 3:00 – 6:30 p.m.

SPECIAL LATE NIGHT BAR MENU
Available daily 1 hour after dinner service.
Sunday – Thursday: 9:30 p.m. – 10:30 p.m.
Friday & Saturday: 10:30 p.m. – 11:30 p.m.

PARKING
Anthony’s at the Old Mill District in Bend offers complimentary parking throughout the “the Old Mill District.”

Wild game, fresh fish, charcuterie, meats and vegetarian creations

Executive Chef Toby Bauer and Sous Chef Pete Fjosne have created a modern take on the area’s food heritage, inspired by local, sustainable ingredients and the European influences of High Desert explorers of The Oregon Trail. The Aspen Lakes Brand 33 menu offers new interpretations of dishes featuring wild game, fresh fish, charcuterie, meats and vegetarian creations.

Weddings at Aspen Lakes provides the perfect venue for your special day. With breathtaking mountain views as your backdrop, we can provide service and food to make the day everything you could hope for!

Hand-crafted, artisan spirits made with Oregon grown ingredients

Local La Pine distillery focusing on hand-crafted, artisan spirits made with Oregon grown ingredients.

Winner of 45 National BBQ Awards!

Barbeque has never been better!

Baldy’s Barbeque is a family owned and operated business with 3 locations in Central Oregon. It’s definitely a locals favorite throughout the year.

When you visit Central Oregon be sure to make this a lunch or dinner stop with the family. Choose from a variety of smoked meats including turkey, ham or salmon. If you prefer fried cat fish and okra they have that too. When you are done stuffing yourself with a pulled pork or chicken platter top it off with the cherry crisp or old fashioned root beer float. One thing is sure, you won’t leave hungry at Baldy’s Barbeque.

Additional locations

Eastside Bend – 2670 NE Hwy 20, Ste 720 – (541) 388-4227

Westside Bend – 235 SW Century Drive – (541) 385-RIBS

Redmond – 343 NW 6th – (541) 923-2271

Locally owned steakhouse and saloon

Get The Beach Hut Vibe

Beach Hut Deli is an artisan deli in Bend with amazing sandwiches and great craft beers like you’ve never experienced before. Owners local since 1996. Located in downtown Bend overlooking Drake Park. Family friendly environment with indoor and outdoor seating, pet friendly, 12 TV’s, shuffleboard, darts, and fire pit. At Beach Hut Deli, catering is available for meetings, sports teams, family events. Individual delivery is available through Door Dash.

At Beach Hut Deli in Bend, Oregon, our sandwiches are nothing like you have ever experienced. Every ingredient is top quality and completely fresh. Our menu is also unique. Many of our sandwiches contain cream cheese, fresh sliced avocados and other delicious combinations. You will be amazed after you experience one of our delectable sandwiches. But we give more to our customers than great sandwiches.

We give our customers a fun, relaxing home-away-from-home environment where they can hang out and “chill.” We listen to great music, watch local sporting events, socialize, and have camaraderie. We would love for you to come and see us and enjoy the Beach Hut Deli.

We offer the perfect atmosphere for your team or group to gather before or after games or special events. Sports are always playing on our HDTV’s, and we have large spaces so your party can sit together.

We offer catering options to small and large groups. Beach Hut Deli can deliver or you can pick up. We can customize to your group needs. Call us to let us feed your next meeting or event.

Changing The World, One Scoop At A Time

Want to have your Ben & Jerry’s ice cream the way it was originally intended?  Head into our locally owned and operated Bend Ice cream shop and dig into any of our euphoric ice cream flavors in the way the first scoops were served up by Bend and Jerry themselves.

What’s a celebration without dessert? Or a Monday without ice cream? No fun, that’s what. Ben & Jerry’s ice cream cakes are the perfect choice for office parties, Mother’s Day, Father’s Day, Valentine’s Day, graduation parties, birthdays, or just because! Ordering your ice cream cake is as easy as, well, cake! Get your party started and visit us in the Old Mill District in Bend, Oregon.

Catering

Office party coming up? Lobby event in your office building? Birthday party? Even a wedding? Aren’t you bored with the same old same old taco bar or tired sheet cake? Ben & Jerry’s Ice Cream Catering specializes in serving your favorite flavors in cups, cones, and sundaes to turn your next gathering into an ice cream extravaganza. We show up and do it all—all you do is eat ice cream and party on.

Ben & Jerry’s operates on a three-part mission that aims to create linked prosperity for everyone that’s connected to our business: suppliers, employees, farmers, franchisees, customers, and neighbors alike. Ben & Jerry’s is founded on & dedicated to a sustainable corporate concept of linked prosperity. Our mission consists of 3 interrelated parts: Our Economic Mission asks us to manage our Company for sustainable financial growth. Our Social Mission compels us to use our Company in innovative ways to make the world a better place. Our Product Mission drives us to make fantastic ice cream – for its own sake.

Ben & Jerry’s History:
From a renovated gas station in Burlington, Vermont, to far-off places with names we sometimes mispronounce, the journey that began in 1978 with 2 guys and the ice cream business they built is as legendary as the ice cream is euphoric.  With a $5 correspondence course in ice cream-making from Penn State and  a $12,000 investment ($4,000 of it borrowed), Ben and Jerry open their first  ice cream scoop shop in a renovated gas station in Burlington, Vermont.

In 1979, Ben and Jerry celebrate the shop’s one-year anniversary – and the customers who made it possible – by holding the first-ever Free Cone Day: free scoops for all, all day long. The annual ice cream give-away continues today in scoop shops around the world.  Ben and Jerry rent space in an old spool and bobbin mill on South Champlain Street in Burlington and begin packing their ice cream in pints. The reason? To distribute to grocery and Mom & Pop stores along the restaurant delivery routes Ben services out of the back of his old VW Squareback wagon.

1987:  Ben & Jerry’s introduces Cherry Garcia® ice cream. Named for Grateful Dead guitarist Jerry Garcia at the suggestion of two “DeadHeads” from Portland, Maine, Cherry Garcia® becomes the first ice cream named for a rock legend!

The local's favorite brewpub & restaurant overlooks Mirror Pond in downtown Bend.

Handcrafted Food and Brews on the Deschutes

Bend Brewing Co. is a great place to have lunch, dinner or just some hot nachos and cold handcrafted beer after a day skiing or hiking in Central Oregon’s recreational paradise.  In the summer, B.B.C.’s patio is the best place in town to dine outside. In the winter, come in and warm up with a malty seasonal ale.   Come and see for yourself why we’re the locals’ favorite!

Try one of their signature brews: High Desert Hefeweizen, Metolius Golden Ale, Elk Lake IPA, Outback Golden Ale  or Pinnacle Porter.  They also have a selection of seasonal brews; Big Eddy Bitter, Hop-Head Imperial IPA or Paulina Pale Ale.

Bend Brewing doesn’t just offer great microbrews they also have a great menu with offerings like the Outback Old Ale Brats, Thai Curry and locally famous Fish and Chips.

Beer Awards:

2014 GABF Gold medal winner: Salmonberry Sour

2013 GABF Gold medal winner: Ching Ching and Lovely Cherry Baltic Porter.  Bronze medal winner: Black Diamond Dark Lager

2013 North American Brewers Association Gold medal winners: Ching Ching, Ludwig German Pilsener, Wicked Medicine and a Bronze medal to Outback X

2012 GABF Bronze medal winner: Lovely Cherry Baltic

2012 North American Brewers Association Silver medal winner: Scottish Heart

2012 World Beer Cup Gold medal winner: Ching Ching in the American Sour Category

2011 GABF Bronze medal winner: Ching Ching

2011 NABAA Silver medal winner:Wicked Medicine; Bronze medals: Outback X and Doppelbock

2010 GABF Silver medal winner for Cherry Baltic Porter and   Bronze medal for Outback X

2010 NABAA Bronze medals…Metolius Golden Ale,  Outback X and Dry Irish Stout

2008 GABF Bronze medal winner for HopHead Imperial IPA!

Brewers Association World Beer Cup 2008 Champion Brewery Small Brew-Pub Category Winner-Tonya Cornett & Bend Brewing Company

Delivery from Bend & Redmond's Restaurants to Your Door

Bend Take Out is a dispatch and advertising service.  We coordinate with restaurants and independent contract delivery drivers together to deliver food straight to your home or office. We have over 20 restaurants to select from.

Choose your favorite restaurant and menu items, call Bend Take Out today at 541-382-8844 to place an order or order online and Bend Take Out will deliver to your door.   Deliveries made in Bend, Sunriver and Redmond and delivery fees will apply.

Delivery Hours
Lunch:  Monday-Friday   10:30- 2:00pm
Dinner:  Every Night  4:30-9:00p
For orders over $100 we can deliver anytime the restaurant is available.  24 hour notice required.
*Delivery fees apply

America's Most Award-Winning Craft Distillery

Bendistillery Tours & Tastings

Bendistillery is among the oldest small-batch distilleries. They have been handcrafting American distilled spirits in Bend since 1996. Using only the freshest natural ingredients and pure Cascade Mountain water to create their spirits, they also offer tastings, tours and special events at their distillery.

Hours:

Monday to Saturday 11am – 5pm and Sunday 11am – 4pm

Private Labels

As the company continues to grow it’s craft categories, we continue to offer a variety of spirits made to any profile. The spirits being produced are: Vodkas, Gins, Whiskeys, Bourbons, Moonshines, Agave Spirits, Liqueurs, Specialty Spirits and Ready-To-Drink Cocktails.

In tune with nature but urban at heart

CONTEMPORARY. ADVENTUROUS.

In tune with nature but urban at heart

Bend’s brand-new Best Western Premier Peppertree Inn Bend welcomes adventurers, business travelers, explorers, and their dogs. Check-in and enjoy contemporary, stylish guest rooms that blend the playfulness of Central Oregon’s High Desert with the finest of Best Western hospitality. From complimentary daily breakfast to sought-after amenities including a pool, fitness center, and ZPizza Tap Room serving more than 20 local microbrews, we’re set to be Bend’s warmest, most welcoming mountain getaway.

Opened in 2018, the Best Western Premier Peppertree Inn Bend will surprise and delight you with the best of the Premier brand. From daily complimentary breakfast and free WiFi to our own ZPizza Tap Room restaurant in-house, we’ve got all the essentials you love. Best of all, our convenient location in Bend, OR puts you close to the majestic Mount Bachelor and Oregon State University’s new Cascades campus.

Our amenities include:

• Complimentary Wi-Fi
• ZPizza Tap Room restaurant
• Complimentary hot breakfast daily
• Bike Room for bike storage and maintenance
• Dry Room with lockers for recreational gear
• Rogue Social Room
• Boardroom
• 24-hr Fitness Center
• Swimming pool
• 24-hr Business Center
• Guest laundry
• Free parking

Best Western Peppertree Inn Bend, Oregon is near the Oregon State University campus, minutes to Mt. Bachelor Ski Resort, Deschutes River and downtown Bend and Old Mill District.  Here you will enjoy shopping, restaurants and recreation is abundant our your door.

Bend is known for year-round world class recreation, here you can bike, hike and enjoy stand up paddle boards, float the river and climb a mountain.  In Bend you can do it all.

A Neighborhood Kitchen

Bistro 28, located in the Athletic Club of Bend, is open for dining 7 days a week.

Additionally, while we don’t have a designated happy hour, we offer shareable plates and a variety of different drink options during all our dining hours.

Monday – Sunday 4:30pm – close, 7 days a week

Chef Helt has custom designed neighborhood kitchen with small, medium and large plates and a grill with live wood burning stove, mesquite rotisserie and wood burning pizza ovens and one designated Gluten Free pizza oven.

Enjoy a pint or glass of wine by the historic fireplace or outside on the patio with friends.  Bistro 28 offers local beers on tap, cocktails and a selection of wine from the west coast.

Bend Handcrafted Artisan Gelato

Bontà Gelato located in downtown Bend, Oregon is the perfect sweet treat.  Bonta is Inspired and enlivened by a one year trip around the world, Jeff and Juli Labhart returned with a want to capture the flavors from the street stalls of Thailand, the spice fields of Zanzibar, the mountains of India, and other exotic locales into the creamy fresh goodness of gelato.

Every small batch of Bontà Gelato is hand-crafted using only the best ingredients with many coming from the Oregon countryside. For it was their travels that made them realize that many of the world’s best ice cream ingredients can be found right here at home, also.  Try Tumalo Lavender & Honey, or Thump Espresso, or taste the numerous flavors inspired by local community growers.

For our dairy-free friends, try a Sorbetto, inspired by seasonal flavors like Oregon Blackberry Sorbetto, Vegan Spiced Latte or Chocolate Coconut, just to name a few.

Jeff grew up in the dairy community of Tillamook, Oregon and at a young age understood that the reason the milk and cream tasted so good here in the Northwest was all of the tall, green grass the cows munched on all year long. Juli was raised in the berry community of Lynden, Washington, where in her younger years, she worked the berry fields. She still wonders why she was never fired, because it seemed more berries went into her mouth than the bucket.

Upon their return from their travels, they trained under two different Italian gelato masters. From their studies they developed their own homemade ice cream recipes and the result is a denser, flavorful ice cream with less fat than traditional American ice cream.

It was from this inspiration and the want to support local growers, the community, and the environment that Bontà gelato was born.

Bend Oregon's Highest Quality Steakhouse

BOS TAURUS is a boutique, chef-driven American steakhouse located in the heart of downtown Bend. Our open-air kitchen is built on Chef George’s commitment to sourcing the highest quality beef from around the globe and centered around a custom cast-iron slab designed for a perfect sear.

Open for dinner 5:00 PM – 10:00 PM. Reservations are encouraged.

Lunch, Dinner & Weekend Brunch

Tucked away on the north end of Bend’s Old Mill District, Boxwood Kitchen offers a modern twist on the classic supper club, complete with a fun upbeat and friendly atmosphere.  Boxwood Kitchen is open 7 days a week serving lunch, dinner and weekend brunch, offering upscale comfort food with made from scratch ingredients, accompanied by a cocktail menu with old classics and new favorites, alongside rotating beer and wine offerings.

Boxwood Kitchen & Supper Club is a modern take on the classic supper club, focused on comfort, value and the company you keep.  We strive to cultivate an atmosphere that encourages community & connection, making it a great place to eat with friends and family.

Boxwood Kitchen, which has developed a rabid fan base, is open as a full, upscale yet casual lunch and dinner restaurant in the Old Mill District.

Sesame crusted tuna bowls and kung pao noodle salads as well as one of the best fried chicken sandwiches north of the Mason-Dixon Line, Boxwood’s delivery meals quickly became a Bend lunch and dinner favorite after it first launched in April 2017. Boxwood’s Old Mill District concept offers lunch, dinner, beer, wine and cocktails.

Boxwood Kitchen is a true hidden gem; Siri, Google, Alexa, Cortana, Apple…they all have a hard time finding us. We are located in building C, suite 150 of The Old Mill District, right behind Jimmy John’s. We suggest parking in the overflow area behind Orange Theory/Athleta for easiest access. Still lost? Give us a a ring at (541) 797-0182.

Hours:
OPEN 11AM-9PM SUNDAY-THURSDAY & 11AM-10PM FRIDAY/SATURDAY

LOCATED IN THE OLD MILL DISTRICT
330 SW POWERHOUSE DRIVE, BLDG C, SUITE 150
(BEHIND JIMMY JOHN’S)

We're Not a Beer Pub, We're a Beer HUB!

Broken Top Bottle Shop

We’ve got SOMETHING FOR EVERYONE! Amazing Eats! 12 Rotating Taps! Hundreds of Bottled & Canned Brews! Our awesome menu includes house-smoked meats, as well as vegetarian, vegan and gluten free options! Our food is award-winning , and much of it is house-made and local. We even smoke our meats on-site and make all our sauces in-house from scratch! There’s no deep fat fryer here – just delicious and health food!

Local’s Favorite

‘Voted Central Oregon’s “Best Vegetarian Food”  all four years since Broken Top Bottle Shop opened by the Source Weekly’s local readers! Plus Broken Top Bottle Shop have a rotating 12-tap selection of beer, cider and mead plus 400 more bottles and cans of beer, cider, wine, mead, sake and non-alcoholic beverages like kombucha in their 12-door cooler.

Broken Top Bottle Shop is locally owned and operated, family-friendly and we have a huge, sunny dog-friendly patio and lawn out back! They have live music with no cover nearly every week starting at 7 pm plus tons of beer and cider tastings, as well as frequent community events! Check out our Events page for info on all the upcoming events!

Come find out why Broken Top Bottle Shop is notorious for tasty and healthy food, delicious beer, a sunny dog-friendly patio, free live music and being family-friendly.

Convenient location near near OSU Cascades and COCC College campus in Bend, Oregon.

Fresh local ingredients in a beautiful setting

The cornerstone of the clubhouse, Broken Top Restaurant invites you to lunch and dinner every Wednesday through Sunday and extends a special invitation to a delicious breakfast Saturday and Sunday that will leave you satisfied, but not too stuffed to swing a 9-iron.

Broken Top Club uses only the best of fresh local ingredients. Artisan cheeses from Tumalo Farms, organic herbs and heirloom tomatoes from Klamath Falls, natural beef from Madras, natural poultry from Central Oregon and fresh fish from the coast are some of the stellar ingredients used by the Broken Top Restaurant culinary team creating a panoply of sumptuous flavors each day.  We pride ourselves on using only fresh and local ingredients.

Once reserved only for members, the restaurant is now open to the public, offering the ultimate place to dine, drink and soak in the extraordinary Central Oregon scenery and sunshine.

To Make a Dining Reservations, call 541-383-8200, reserve online using OpenTable, or email reception@brokentop.com.

Come on in to Brother Jon’s Alehouse in Bend, Oregon for northwest beers, great food, and good times! Located in downtown Bend, right across from Deschutes Brewery, Brother Jon’s Alehouse offers a family friendly atmosphere, TV’s showcasing seasonal sports, and a full bar featuring northwest beer, regional wine, and outstanding ciders.

Take a look at our menu by clicking here or at our taps list by clicking here.

Hours

Sun – Tue: 11am – 10pm

Wed – Thu: 11am – 11pm

Fri – Sat: 11am – Midnight

Happy Locals + Drinks

Brother Jon’s Public House offers family friendly dining, plenty of TVs playing seasonal sports, a full bar featuring spirits, outstanding ciders, regional wines, and northwest beers on tap. A large selection of bottled beers is also available. Different from our downtown Alehouse, Brother Jon’s Public House has three separate dining rooms and a secluded open-air deck to enjoy the sunshine. So come on down and enjoy award-winning beer, delicious food, and great times.  We offer breakfast on Sundays from 8:30 – 11:00am come and join us for Sunday breakfast!

Check out our menu by clicking here and our drinks list by clicking here.

Hours

Mon – Sat: 11am – 11pm

Sun : 8:30am – 10pm (breakfast from 8:30am – 11am)

Breakfast and Lunch in Sunriver

Cafe Sintra Sunriver specializes in dishes that pay tribute to Portuguese cuisine, noted for its bold use of herbs and spices.  Cafe Sintra Sunriver is nestled in the pine trees in peaceful Sunriver Village area and offers casual breakfast and lunch dining, plus catering and to go orders.

Breakfast at Cafe Sintra Sunriver offers a variety of specialties such as Sintra Trio con Carne, linguica scramble, omeletes, pancakes, french toast belgian waffle, peach crepes, and Salmon benedict.  Bellatazza coffee is served with choices for a cappuccino, lattes, mochas an speciality teas, there is something for everyone for breakfast in Sunriver.

Lunch fare is delicious with fresh salads, sandwiches, soups and pizzeta to tempt your taste buds.  Signature dishes such as the Portuguese Chicken Stew, Sintra Con Carne Tacos or the Sunriver Bistro sandwich should not be missed. There is also a selection of beverages, teas, juices, and spirits of house wines and domestic and imported beer.

Cafe Sintra is open daily for breakfast and lunch.  Dining room is available for private parties or special events, call for more details 541-593-1222.

A New Family Dining Tradition

A New Family Dining Tradition

Carson’s American Kitchen

Carson’s American Kitchen  at Sunriver Resort Lodge is a lively restaurant and gathering place offering satisfying American fare and spectacular views in Sunriver, Oregon. With a Pacific Northwest sensibility, Chef Travis Taylor’s seasonally-driven menu is a whimsical, fun and delicious dining experience for everyone. The restaurant is open for breakfast, lunch, and dinner at the Lodge at Sunriver Resort.

Hours of Operation:
Open daily 7:00am-9:00pm

Daily Hours:
Breakfast | 7:00am-11:30am  •  Lunch | 11:30am-5:00pm  •  Dinner | 5:00pm-9:00pm

Weekend Brunch
Saturday-Sunday | 7:00am-1:00pm

Enjoy a chef-selected à la carte brunch menu with specials like Brioche French Toast and our Oregon Bounty Eggs Benedict. While you take in the views sip on a mimosa or check out the Bloody Mary Cart. Live music on Sundays.

Carson’s To-Go Service

Get energized with our on-the-go selections. Take them on the road, to the mountain, on the trails, or enjoy in the comfort of your room. We’ll pack your order so it’s ready for you to take out on your adventure!
Click here to view the menu. For more information about this menu, call Sunriver Resort. Carson’s American Kitchen at 541-593-7980.

Reach Sunriver Resort. Carson’s American Kitchen at 541-593-3740.

Drink in the sunset and the Cascade Mountain views.

Cascada in the Clubhouse at Pronghorn Resort beckons and invites you to drink in the sunset and enjoy a signature Pronghorn Club & Resort cocktail while enjoying the comfort of deep leather chairs and multiple flat-screen TVs. Enjoy the view of the Cascade Mountains from the wrap around patio. Open for breakfast, lunch, and dinner.

Cascada at Pronghorn Resort is a casual bistro and lounge, offering light dining fare with an outstanding regional craft beer and wine list.  The cozy atmosphere draws you in with deep leather chairs and wrap around outdoor patio sporting stunningly beautiful Cascade mountain views.

Breakfast  7:30 am – 11 am

Lunch  11 am – 4 pm

Dinner  4 pm – 9 pm

Live Music Wednesdays in the summer

Bend’s west-side, premier après-ski and sport location

Cascade Lakes Brewing Company was founded in 1994 by three enthusiastic brothers looking for an exciting business in beautiful, sunny Central Oregon.  They spent many long nights building brewing equipment by hand and coming up with tasty recipes.  More than twenty years later, the long nights and quest for great beer has continued, but on a much larger scale.

In the winter of 2000, Cascade Lakes Brewing Company was purchased by Rick Orazetti and Doug Kutella.  Ron Kutella and Chris Justema soon joined the partnership. What started as a small brewing facility in an airport industrial zone has turned into a state-of-the-art, 25-barrel brew house system that allows brewing 775 gallons per batch, three times daily.

The partners also expanded from just a brewery to having four local pubs: 7th Street Brew House, Tumalo Tavern, Cascade West Grub and Alehouse, and our flagship restaurant in Bend, Cascade Lakes Lodge. Cascade Lakes beer is now distributed and sold in Washington, Oregon, Idaho, Alaska and California.

Cascade Lakes brews six beers year-round: Blonde Bombshell, 20” Brown, Salted Caramel Porter, Hopsmack IPA, Mosaic IPA, and Cyclops IPA. They also brew many seasonal beers throughout the year: Slippery Slope, Drop the M.I.C., Paulina Lake Pilsner, Rooster Tail Ale, Riverside Red, Silverback Stout, Cherry Blonde, Angus MacDouglas Amber, just to name a few. Look for our beers on draft at your favorite pub and grab a six-pack at your local grocery store.

Crafting Unforgettable Spirits & Experiences

Cascade Street Distillery is a family-run distillery located in Sisters, Oregon where we believe in making small exceptionally crafted liquor.

Born years ago of the pristine snow in the Cascade Mountains, Our water is perfectly suited to the distilling process. Learn what it is about our water that makes Cascade Street liquors so unique and delicious.

Our Tasting Room is on the main drag through Sisters and we are open 6 days a week.  In our tasting room we have tastes, flights, mini cocktails, and sell our bottles of Cascade Street Distilled liquors.  We also feature our partner brand Wild Roots Vodka.
If you want to learn about our unique barn and our private tours, the best way is by visiting our Tasting Room in Sisters, OR. Here you will learn about the pride and craftsmanship we put into each and every bottle we deliver.

Cascade Street Distillery Weddings & Events
We live in Sisters, Oregon; a picturesque destination just north of Bend surrounded by endless forest, hundreds of pristine lakes, and 10,000-foot cascade mountain peaks– an idyllic backdrop for weddings. Imagine if you could take the beauty and essence of Central Oregon and put it into a bottle? That’s what we’ve done at Cascade Street Distillery Weddings. To the ingénue, we might seem laid back; to the seasoned life traveler, we’ve just caught onto a good thing.

Cascade Street Distillery venue is restored plank-by-plank with reclaimed wood, and harnessing the beauty of Sisters, our craft distilling space doubles as a charming  venue for creative groups, memory seekers, and those in search of the perfect wedding backdrop.Cascade Street Distillery Weddings is here for you. Now that you’ve had a chance to check us out, let’s get together and make it happen.

Pronghorn Club & Resort's fine dining restaurant

Chanterelle Signature Dining is Pronghorn Club & Resort’s fine dining restaurant in the Clubhouse, and is the perfect combination of rustic and refined.

Boasting an eclectic blend of classic and modern dishes inspired by the Pacific Northwest and Central Oregon, Chantrelle’s menu focuses on utilizing fresh regional, local and sustainably produced ingredients.

With the dramatic floor to ceiling fireplace, striking views of the entire Cascade Mountain Range and an extensive wine list, Chanterelle is as enchanting as the elusive mushroom for which it is named.

Chantrelle at Pronghorn Resort Hours
Dinner 5 pm – 9 pm
Open Friday & Saturday
Reservations Requested
 

Japanese & American Comfort Food Take Out

Chomp Chomp Bend is a neighborhood drinking house with a seasonal menu of Japanese and American comfort food intended to be shared among friends.

Ideally located in the heart of downtown Bend, you will find this local favorite delivering the best food, drinks, friendly service and atmosphere for you to enjoy.   Order our signature Nikujaga from a Japanese auntie or our hearty flavors in our authentic Ramen bowl with a side of mustard greens or sticky wings.  Chomp Chomp Bend offers a take out menu and online ordering from 12 pm – 8 pm every day.  In addition, we offer TO GO Wine and Sake bottles.

Authentic Mexican food

Cinco de Mayo Mexican Restaurant is locally owned since 1995 and serves authentic Mexican food in La Pine, Oregon.  It is open for lunch and dinner and excellent bar service with the best margaritas in town.

Long established Saloon offering the best steak and seafood as well as craft beer and specialty made cocktails.

PRINEVILLE’S PREFERRED WATERING HOLE
The Saloon at Club Pioneer is a favorite watering hole. Wally and his team mix up great hand crafted cocktails and feature a wide selection of ice-cold local Craft Beer. Whether your in the mood for Steak Bites & Honey Mustard or Sautéed Mushrooms & Garlic Bread, or our Prime Rib & Mushroom Quesadilla, Club Pioneer’s Happy Hour features items like these to accompany our handcrafted cocktails and local craft beers on tap! Pull up a stool and stay a while!
The building dates back to WWII, but inside it’s all about the cowboy tradition, logging, great food and making memories with friends and family.

Club Pioneer is more than another restaurant in Prineville – it’s a Prineville Tradition! Established in 1942, people have been coming to the Club Pioneer for decades. What started as a rough and tumble saloon with a brawl most weekends, Club Pioneer today is a restaurant for any occasion. Whether just gathering with friends or family or celebrating birthdays, anniversaries and other important milestones in life.

The interior celebrates the Central Oregon logging history with live edge juniper doors and woodwork throughout – all cut and milled locally and installed by local craftsmen. Prints of “old Prineville” are throughout the restaurant and give a sense of history of this establishment. In the Saloon a painting still hangs with a hole in it. Local legend is that a man came into the Saloon and shot a bow and arrow through the crowd who were dancing (yes, there was dancing back in the day). The arrow missed hitting any of the guests but ended up in the painting hanging behind the band.

While things are a bit calmer these days, there is still a sense of being in a place where locals love to gather. Even if you’re not a Prine-Villian, our staff will make you feel right at home while you enjoy one of our hand-crafted cowboy cocktails, local craft beer or locally cut steaks from Oregon Beef.

In 2009 Jim Roths came to Club Pioneer. After a couple of years he “fell into the soul” of this community and he and his wife, Donna, purchased the Club Pioneer and another local establishment, Dillon’s Grill. While honoring the past and the traditions of Club Pioneer, our food is straight forward and made from the highest quality ingredients. Club Pioneer is known for our steaks and for our seafood. Steaks are cut specifically for Club Pioneer by Oregon Beef. Our prime rib, offered nightly, is the RR Ranch Prime Rib. We’re open for lunch Monday – Friday opening at 11am. Dinner is served 7 days a week starting at 4pm. On Sunday we offer a Sunday Brunch that’s become quite popular among our local guests. Club Pioneer offers reservations (recommended) and can accommodate semi-private parties up to 40 inside the restaurant. We also offer full-service catering.
Join us and make yourself part of the tradition called Club Pioneer. We hope to see you soon.

An Annual Benefit for Kids Center

Cork & Barrel Wine Event is an annual wine and food event series featuring a different wine region each year in Bend, Oregon. Wineries are paired with local and visiting chefs to create a tasting experience like no other in Central Oregon.

Cork & Barrel Wine Event is held annually in July at Broken Top Club and is proud to feature the winemakers of the West Coast.

On Friday and Saturday, Cork & Barrel Wine Event guests gather under sunny skies at Broken Top Club for an afternoon of top flight wine and food pairings.  Saturday includes a five course gourmet dinner, paired with a choice of hand-selected wines by the featured wine region, or craft beers. Additionally, guests will enjoy a varied silent auction and thrilling live auction including wines from all over the world, exclusive travel experiences, unique dining opportunities and much more.

Included in the Cork & Barrel event are a number of local and regional guest chefs.  The role of our guest chefs is to partner with wineries for exclusive winemaker dinners on the Thursday before the main event, and to provide small plates to pair with tasting wines during the reception portion of the Friday event.

A tightly limited number of more intimate winemakers’ dinners with our visiting wineries are held throughout Bend on the Thursday of the event.

All proceeds from Cork & Barrel benefit KIDS Center’s direct services for children and families impacted by child abuse. KIDS Center is a non-profit child abuse intervention center dedicated to the prevention, evaluation and treatment of child abuse.

Services include a head-to-toe medical exam, child friendly forensic interview, child & family therapy and family support services. These services are provided for more than 1,000 children, youth and families each year. KIDS Center is also a leader in child abuse prevention training and education providing the nationally acclaimed Darkness to Light: Stewards of Children training for adults throughout the region. Cork & Barrel is the signature fundraiser for this service.

Sisters' family friendly breakfast and lunch spot offers a comfortable and casual environment and down home, hearty meals.

The Cottonwood Cafe housed in the quaint cottage that used to be Jen’s Garden, is now The Cottonwood Cafe. Still the same owners, still the same mouth watering fare, but with the casual air and affordability of breakfast and lunch.

The Cottonwood Cafe sources local, healthy, beautiful ingredients, bringing creativity, intense flavor and beauty to your plate. The Cottonwood Cafe offers a family-friendly menu featuring an innovative perspective on classic dishes, putting a Pacific Northwest twist on some traditional breakfast fare. Our beverage program boasts tasty cocktails, ‘old school’ sodas, and an approachable wine and beer list.

Bend Local Favorite

Craft Kitchen & Brewery,  is located off in the trendy new northeast area of Bend, Oregon featuring small-batch brews, flight tastings and food that emphasizes local and sustainable ingredients.  We live, eat, and drink our philosophy here at Craft. We use a 3.5 barrel system with only the finest ingredients to keep our beer as Craft as possible.

At Craft Kitchen & Brewery we use locally sourced orchard wood and smoke everything in house. Our food products and ingredients are also locally sourced. All meat and seafood are from responsibly owned Northwest businesses. We use sustainable or compostable products whenever possible.

We love our Craft and we keep it Craft. We want you to love it too!

Bend’s favorite brew pub, Craft Kitchen & Brewery is a locals favorite that offers 20 taps and an inspired tasting menu sure to compliment your choice of beer. Appetizers, lunch, happy hour, dinner with delicious pub fare.   Locals nights, trivia nights and lively happy hours make for the perfect gathering space with friends and family.

While you are drinking and tasting like a local, know that Craft Kitchen & Brewery is dedicated to community giving in Bend.  Many local charities have benefited from the charitable giving from Craft Kitchen & Brewery and thrive today due to their efforts.

No plastic straws, no soda guns, just cans and bottles which we recycle at Craft Kitchen & Brewery. All to go boxes and utensils are plant based, we give our spent grain to local farmers, all of our food vendors source from local NW farms, no paper menus except “to go menus”. The in house menus are digital on TV screens. We constantly strive for reusable, sustainable, and recyclable goods.

What is 3.5? It’s our barrel system! At this size it gives us the ability to make many small batch experiments to explore new ideas. “Why?” you might ask yourself. There is a big wide world of flavors and styles to enjoy and we want to take risks! Be sure to check back at our restaurant or on Craft Kitchen & Brewery to see what our brewmaster is up to.

We always have something up our sleeve at Craft Kitchen & Brewery. Stay on top of our latest news right here on the website. Follow us on Facebook and Instagram for even more content and happenings. We are highly involved in our community, love to give back, and hope to bring awareness to some great causes.

Award Winning

Infused Vodka, By Bendistillery

Come and visit Crater Lake Spirits, by Bendistillery at our tasting room at 1024 NW Bond Street, Bend, OR in the heart of Downtown Bend! Situated conveniently next to our friends, Deschutes Brewery and Cafe Sintra.

Come enjoy Crater Lake Spirits downtown Bend location, with some tasters, mini cocktails, and enjoy our great selection of retail products, logo wear, and buy a bottle or two! No food, but there are plenty of restaurants around us to follow your beverage up with!

We just wanted to live in the mountains and make great spirits. That’s just what we have been doing since 1996 when we released Crater Lake Vodka and Gin to the people of Oregon to enjoy. We are America’s most award winning small batch distillery and have ignited the craft cocktail revolution.

In the past 20 years we have grown. Releasing new products such as infused vodkas (Hazelnut Espresso, Pepper, and Sweet Ginger), Reserve products, ground to bottle Estate products, Special Projects (Hatch Green Chile Vodka), and Rye Whiskey. Also, we have expanded out of Oregon and are distributed in thirty-two states.

Tasting Room Hours:
11:00am – 8:00pm Monday-Saturday
11:00am – 7:00pm Sundays

Crater Lake Spirits are crafted by Bendistillery. The distillery is located on a 24-acre farm property in Tumalo, Oregon to get ourselves a little more elbow room. There we have a tasting room that serves up free tastings and tours seven days a week, as well as, a gift shop.

Photography by Zachary Bascom

Local brewpub

Brew pub serving a wide selection of great craft beers, Mexican/American food, Salads, and gourmet pizzas and burgers and fries.

Mexican restaurant located in Cross Street Station, Prineville

Did you know that our chips and taco shells are made fresh in our kitchen every morning and that each of our world-famous crisp burritos are rolled by hand? At TacoTime, we’ve always believed that fresh, real ingredients make better food. We take the time to do it right, and that’s why you can taste the fresh difference in every item we make.

Locally owned restaurant and bar specializing in barbecue fare for the whole family

Crossroads BBQ Pit & Pub opened it’s doors for business on October 13, 2015 offering a large variety of menu selections.  Starting with an early morning breakfast  to evening dinner catering to a lighter fare for everyone in the family.  It’s the food you really want to eat!  The owner of Crossroads BBQ Pit & Pub is Joe Litzinger and is well known having been the past owner of Barney Prines for nine years.

Hand Crafted Beer, Fire Pits, Awesome Grub

Situated smack dab in the middle of Bend, Crux is the go-to spot for sunset brews thanks, in part, to its Sundowner Hour special: Discounted beer and food a half-hour before and after the sun goes down over the Cascades – for which you will have the best view around. Co-founded by one of Deschutes Brewery’s former brewermasters, Crux’s favorites include Cast Out IPA, Tough Love Imperial Stout, and Crux Pilz.  In addition to our craft beer, we serve our own cider and wine.

Foodwise, the pub at Crux gets super creative with its pizza, sandwiches, soups, and salads or you can grab some amazing tacos from the food cart outside. Head outside and you can play some cornhole, gather round one of two fire pits, or just soak in the sun on their spacious lawn next to the pub. We are dog-friendly too.

A tasting room nestled in a brewery, or a brewery nestled in a tasting room? We hope you visit us for a brewery tour,  and taste our original craft beers on tap and an expansive panoramic view of the Cascade Mountains which at dusk hosts Central Oregon’s most incredible sunsets at Crux Fermentation Project.

Life Is Good At The Lake

Cultus Lake Resort near Bend, Oregon is a favorite Pacific Northwest destination for family vacations.  Our resort has 23 rustic cabins, a general store where you can purchase anything from ice to cold beverages to fishing tackle, a BBQ restaurant where you can dine on house-smoked meats and fresh side dishes, a beautiful outdoor deck overlooking the lake, and a marina to moor your boat or Sea Doo and pontoon boat rentals for exploring the lake.  Whether you are seeking a romantic wildnerness getaway for two, the perfect family vacation, or a fishing excursion with friends, Cultus Lake Resort offers a variety of activities including high-speed boating, jet skiing, freshwater fishing, kayaking, canoeing, hiking, biking and more!

Dining at Cultus Lake Resort
We’ve got BBQ all summer long! Enjoy home-cooked meals with fresh sides, house-smoked meats, beer, wine, and signature cocktails.  We ask that large parties of 8 or more call us at 541-408-1560 to make a reservation, preferably with 24 hour notice. Click for Menus

Marina 

The Cultus Lake Resort Marina has everything you need to explore the lake! We feature a wide variety of watercraft rentals such as motorboats, pontoon boats, kayaks, paddleboards, and jet skis. We also have a small private beach for use by Resort guests only. In addition, there is a larger public day-use area next door with a nice beach and public restrooms.

The lake is one of the few in the area that allows high-speed watercraft and is excellent for water skiing. At Cultus Lake Resort, we rent pontoon boats, Jet Skis, fishing motorboats, as well as several different types of non-motorized watercraft. We don’t have any high-speed watercraft for rent that you can use to tow skiers or tubes.

Reservations for Jet Ski’s and Pontoon Boats can be made below or by calling 541-408-1560.

At The Riverhouse On The Deschutes

Newly renovated Currents at the Riverhouse on the Deschutes features a totally re-imagined restaurant, patio and lounge with innovative beverages and fresh Pacific Northwest menu with local ingredients.

Currents new, extensive cocktail menu features the classics in addition to our signature drinks that you won’t find anywhere else.  The lounge has a dozen TVs, 16 handcrafted beers on tap, and your favorite northwest regional wines by the class and bottle.

The Currents restaurant and lounge overlooks the scenic Deschutes river and offers a patio with gas fires and heaters to keep you warm on the chilly evenings.  The restaurant is open for breakfast, lunch and dinner. Lounge offers  hand-crafted cocktails and a great happy hour menu to enjoy with friends and family. Come join us!

Northwest Tasting Series at Currents
This five course is paired menu and will feature one of the following winemaker, brewer or distiller.  Contact us for more details.

Private Event Dining at Currents

CURRENTS at the Riverhouse on the Deschutes offers more than just memorable meals; our team can craft the perfect private event for your corporate dinner or social occasion.  Contact us for more details.

Free Brewery Tours, Samples and Gift Shop

Deschutes Brewery

The Deschutes Brewery Tasting Room and Gift Shop is housed in the middle of their working production brewery and doubles as a showroom for Deschutes branded hats, shirts, glasses, snowboards, golf balls, and whatever other creative ideas they have for putting their logo on. Conveniently located above the Old Mill District in Bend, Oregon for you to visit and taste the beer that launched the craft-beer movement!

The public is also invited to enjoy a FREE guided walking tour of the Deschutes Brewery production facility. As you walk along the tour, you’ll learn about the history of the Brewery, their brewing process, and meet the beer-obsessed folks who cultivate them.

Tours and tastings are free and all ages are welcome.

Hours:

Deschutes Brewery Gift Shop and Tasting Room Hours: Mon-Fri, 8am-5pm and Sat & Sun, 12pm-5pm. Tastings from 12pm – 5pm, daily.

Free Guided Tour Schedule: 7 days a week at 1:00 PM, 2:00 PM, 3:00 PM and 4:00 PM.

The Deschutes Brewery Mountain Room is a fantastic place to have your company party, meeting, or other special event. Private banquet facility with seating for up to 80 or reception style for 150. Full service so you can relax and enjoy your event. Spectacular views of the Cascade Mountains await you. Off-site catering available.

19 beers on tap, hand-crafted northwest cuisine in Downtown, Bend.

Just like our hand-crafted beer, the menu at Deschutes Brewery is prepared with the finest, freshest ingredients. We make all of our own breads, desserts, sausages, soups, sauces and dressings with the use of local, sustainable products like Borlen Beef and Juniper Farms Goat Cheese. It is our goal to present you with the finest classical pub cuisine with a distinct Northwest flair.

Deschutes Brewery is Bend’s original brewpub, the Bond Street Public House has been a vibrant fixture of the downtown scene since 1988. Not only were our very first beers brewed here – think Black Butte Porter and Jubelale – but we quickly became a gathering spot for locals and visitors alike. While the beer speaks for itself through a total of 19 taps, our chefs also put the same quality and hand-crafted excellence into the cuisine.

After a day spent skiing Mt. Bachelor or on one of 30 golf courses throughout Central Oregon stop in for a pint of your favorite beer. Enjoy our 2nd floor terrace seating on a sunny Central Oregon day.

Visit our website to see whats brewing at Deschutes Brewery & Public House.

Seasonal Brews

Hop Henge Experimental IPA

Jubelale

Gluten-Free Ale

Fresh Squeezed IPA

Chasin’ Freshies

Bachelor Bitter

Family friendly locally owned restaurant serving barbecue fare and more as well as craft beer on tap.

Dillon’s Grill opened in 2006 with restaurateurs Ken & Glenna Nelson, who also owned and operated Club Pioneer – a historic restaurant established in 1942 in Prineville. In 2013, Jim & Donna Roths proudly became the current proprietors of both Club Pioneer & Dillon’s Grill.

Dillon’s Grill exists to be a fun & casual local destination where people gather to enjoy good food and good friends. The location itself is a treasured gem to remind us of Prineville’s humble beginnings and celebrate the success of our wonderful community. We welcome you to stop in and enjoy the friendly folks, authentic BBQ, gourmet burgers, and our ever-growing selection of Northwest craft beers.

An authentic neighborhood joint serving up creative and inspired comfort food.

The Drake is a new addition to the Downtown Bend scene as of 2013, with their home nestled on the corner of Wall St. and  Franklin Blvd. The atmosphere of Drake offers an eclectic feel, ranging from elegant and classic, to rustic and nostalgic, so no matter your preference, you are sure to find comfort in your dining experience there! Be sure to enjoy Drake’s lovely outdoor seating on a warm summer evening and have a glass of wine while you watch the Downtown Bend nightlife unfold.

You can expect your meals to be plated elegantly and with outstanding technique from Drake’s seasoned chefs, whether you order a cheeseburger and fries or a plate of bucatini pasta. Drake holds pride in their accommodating, friendly staff  who are known to go to great lengths to have diners feel comfortable and well taken care of, making for a memorable dining experience that will have you coming back again and again!

Authentic Mexican Family Restaurant

El Caporal Family Mexican Restaurant has been family owned since 1997.  El Caporal values a family friendly environment as much as they value their authentic Mexican cuisine and is located in the heart of Bend and Sunriver, Oregon.

El Caporal Family Mexican Restaurant features multiple classic Mexican dishes served fresh to order, including a variety of Enchiladas, Burritos, Flautas, traditional Fajitas, and more! There is something for everyone in the family at this fun, welcoming establishment. At the Sunriver location, enjoy the outdoor seating and close proximity to all the Village shops. If the kids are growing restless, send them over to play some miniature golf at the Pavilion, just a few paces away, while you finish up your meal!

Don’t forget, El Caporal hosts Happy Hour throughout the week, too! Here you will find discounted prices on appetizers, Margaritas, Beer, and Wine. If you’re feeling the need for a laid-back dining experience with a cheerful atmosphere, find the El Caporal location nearest you. They are located in Bend and the Sunriver Village!

Copied. Never Equaled.

El Caporal Family Mexican Restaurant has been family owned since 1997.  El Caporal values a family friendly environment as much as they value their authentic Mexican cuisine and is located in the heart of Bend and Sunriver, Oregon.

El Caporal Family Mexican Restaurant features multiple classic Mexican dishes served fresh to order, including a variety of Enchiladas, Burritos, Flautas, traditional Fajitas, and more! There is something for everyone in the family at this fun, welcoming establishment. At the Sunriver location, enjoy the outdoor seating and close proximity to all the Village shops. If the kids are growing restless, send them over to play some miniature golf at the Pavilion, just a few paces away, while you finish up your meal!

Don’t forget, El Caporal hosts Happy Hour throughout the week, too! Here you will find discounted prices on appetizers, Margaritas, Beer, and Wine. If you’re feeling the need for a laid-back dining experience with a cheerful atmosphere, find the El Caporal location nearest you. They are located in Bend and Sunriver Village – stop in today!

Authentic Mexican Cuisine

El Rancho Grande Mexican Restaurant well-made, authentic Mexican recipes, carefully crafted and prepared.  Savor the flavors thoughtfully, they tell a story — a story of family origins, obstacles overcome and an enduring optimism that feeds the soul.  It’s more important to savor the simple things that make an ordinary day special—sharing a meal at El Rancho Grande is one of those things. And the people who love to cook those meals share something too:  they care enough to give of themselves to nourish those around them, one exceptional dish at a time.

Conveniently located in the Cascade Village Shopping Center, El Rancho Grande Mexican Restaurant is a perfect destination as well as a great refueling stop when shopping at one of our neighbor stores, including JC Penney, Trader Joe’s, Ross, Dick’s Sporting Goods, World Market, PetSmart, Best Buy and more. You’ll love our outdoor patio across from the fountain plaza!

Come for Lunch,  Dinner or for Happy Hour for handcrafted margaritas using our house-made mix of Triple Sec, Sweet & Sour, simple syrup and orange juice with Montezuma Gold Tequila.  Try our delicious Nachos, Fajitas, Enchiladas, Burritos, Seafood dishes and more are waiting for you at El Rancho Grande.  Our time-tested family recipes are always fresh-made—never frozen or from a can—just like Mama Robles taught us!

Gluten free bakery and cafe

We put a lot of thought and care into our products and how they are prepared, and even packaged. Everything from the coffee cups to the takeout boxes is compostable or from recycled material. We want a visit to Ellie Mae’s to be something you can feel good about!

Bakery

Gluten free, vegan baked goods made from mostly organic and always non GMO ingredients. Nothing artificial, ever. Food colors and flavors that come from nature! Free from artificial color or preservatives, made with non gmo(and mostly organic!) ingredients. Almost the entire range of bakery is vegan, and the few things that aren’t can be by request. We try our best to shop local, organic and sustainable. Our sugar isn’t white, or finely ground – it is organic, raw and has a beautiful flavor. Our frostings aren’t neon, but they are colored entirely by the natural spices and fruits that enhance their flavor.

Restaurant orders

Order online for pickup or delivery. We make orders as soon as they are received, if you need them at a later time please make sure to leave a note at checkout.

Wine Tasting, Events & Residential Lots For Purchase

Faith, Hope and Charity Vineyards.   Vineyard, Winery, Event Center (weddings, corporate events), Real Estate and Vacation Home. Wines are available for tasting in their newly remodeled tasting room, home sites that are available for purchase, vacation rental, and we have a wedding or event site that features master gardening landscaping.

Wine Tasting is available 7 days a week, with food and beverage options while you are enjoying the lovely scenery.  Enjoy our delicious Wood-Fired pizzas, and our, delicious vineyard fare of light salads, meat, cheese and fruit, then finish it all off with one of our decadent desserts.  Sunday Brunch is a local favorite and the perfect compliment to a relaxing Sunday afternoon.

Did you know that you could live near the vineyard? Yes that is true! Enjoy expansive farm, vineyard and mountain views from these unique, elevated lots nestled between Sisters and Redmond. Although Faith, Hope and Charity Vineyards currently offer a beautiful 15-acre vineyard, there are opportunities to purchase lots in this private 1,800-acre valley,  that will include a guest ranch and cottages, an amphitheater, a tournament ski lake, and many more attractions.

Faith, Hope and Charity Vineyards estates has 7 lots, with sweeping views of the farm and vineyard below. Property is adjacent to BLM land, which provides easy access to endless outdoor activities. Incredible opportunity to build your dream home in a quiet, serene setting surrounded by views, wildlife, and some of the best grapes in Central Oregon. Future master plan for the award winning Faith, Hope & Charity Vineyard includes winery, large lake, amphitheater, and more. Vineyard estates will include access to all that FHC Vineyards has to offer.

Locally owned pizza place

Only the Best
At Figaro’s Pizza, we believe it means that all of our pizzas should be created fresh to order, using the highest quality ingredients.

100% Natural. No Fillers. No MSG.
Try one of our chef-created recipes, like the Papa’s Supreme®, featuring our perfectly spiced classic pepperoni, smoky Canadian-style bacon, all-natural beef, savory Italian sausage, authentic salami, & of course, piles of 100% real California cheese. Or you can create-your-own.

Locally Owned
When you choose Figaro’s Pizza, you are choosing a locally owned & operated business, giving back to our local community & schools.

Artisanal coffee and distilled spirits forged in Prineville and located in a historic industrial building

In early 2016 we bought an old dilapidated building. When we walked through the building after purchasing it, we thought it might fall down if we didn’t do something quickly. We knew it had good bones and it was in the heart of downtown Prineville, Oregon, a great Central Oregon ranching community that still held small town, hard working American values and the building had a heritage to match. We decided it was worth saving, so we started tearing the old gal apart to see what we had to work with, and found that the 1929 structure was built with old world quality and was sound. Over the next 18 months we worked to save the space and bring it back to life. In the end we couldn’t have been more pleased with the results. We had an amazing space that needed a worthy use.

Foundry Four Spirits was born to pay homage to the renovated industrial past of the building we saved, and the men and women that worked within its walls. Over the years, since 1929, the building had many uses, including a foundry, an automotive garage, a butcher shop & meat locker, and a newspaper, just to name a few. All uses reflected a long history of hard work and a hands-on maker’s heritage that we now could apply to the forging of American spirits.

In late 2017 we began the lengthy process to create distilled spirits. We have always been avid drinkers of whiskeys and bourbons, and with a nearby ranch, and ranching backgrounds, we had the acreage and the know-how to grow local wheat and rye from which we could create small batch bottlings of farm-to-table spirits. As we learned the distilling process, we found that our initial intentions were unrealistic. We were not able to distill within our industrial space and we did not have the resources to build a space where we could invest in the proper equipment to produce the kind of product we wanted. We turned to our friends at Stein Distillery in Joseph, Oregon to produce on our behalf, creating a special blend from their stock of locally distilled spirits. With this partnership we can begin to learn the distribution and tasting room side of the business before investing in a production facility of our own. No matter the way in which our product is produced, our intention is to maintain the small batch model and provide an ever-changing selection of unique whiskeys and bourbons to distribute through our tasting room and local liquor outlets.

In August of 2018 we expanded the Foundry Four concept to include a coffee bar in the morning and afternoon hours, as downtown Prineville was lacking in options for a great cup of coffee in a relaxing and hip atmosphere. We partnered up with our friends at Sisters Coffee Company to produce and supply our coffee products and we look forward to learning the coffee business with their help.

Life is a journey, and you can never stop learning. Renovating this building has changed us. We saved a historic structure from the wrecking ball and gave it new life and purpose. In turn, it gave us new opportunities and an education. We are looking forward to the next project and all that it might bring with it.

Artistic, Flavorful, Playful Food

Foxtail Bakeshop & Kitchen is a Bakeshop first and Kitchen second. We have a small breakfast and lunch menu tailored to offer something different than any other food place. We are not your typical eating space but rather a sweet place to pop into and try something different. You will not find hearty large plates but artistic, flavorful and playful food. Foxtail Bakeshop & Kitchen is a boutique small batch from scratch Bakeshop & Kitchen serving Breakfast & Lunch in the heart of Bend, Oregon.

We are Open:
Tuesday – Sunday 8am – 2pm

Join us for a late night dessert treat or Cocktail:
The last Saturday of every Month starting November   6pm – 10pm

Located in the thriving new Box Factory community, we focus on high quality & local ingredients in all our pastries & cakes. Each recipe is thoughtfully crafted to excite the palate and eye of each customer.  All Pastries & Desserts are baked fresh everyday by Nickol and her Stellar staff to ensure freshness & minimal waste.

We have a daily selection of Cheesecakes, French Macarons, Tarts, Custards, Cookies, Pop Tarts and small selection of Gluten Free Options. We have limited seating but please stay for Coffee and Cocktails or Breakfast and Lunch. Please note we may sell out on items so please arrive early to you can insure we will have what you are craving.

Chef Dave Bodi and staff prepare every item from scratch every morning a thoughtful Breakfast and Lunch menu. With all the local vendors and cuisine he seeks to excite, inspire, and transport guests with a memorable visit.

EXECUTIVE CHEF / SOMMELIER

Chef Dave Bodi graduated from Le Cordon Bleu of Portland, OR with a 4.0 and went on to earn Oregon Bride Magazine’s Caterer of the year award in 2015. Since then he has spent time as a culinary instructor in Bend and launched the popular mobile kitchen, Bangarang Haute Cuisine. He is currently the Executive Savory Chef at Foxtail Bakeshop and Kitchen in the Box Factory and is working his way through the Court of Masters Sommeliers certifications.

His cooking style can only be described as of the moment. It is influenced by an ever-changing set of factors including the evolution of the micro seasons, pop culture, wine discoveries, vintage techniques, and a “What If” complex.

Speakeasy & Tasting Room

Be transported to the roaring 20’s in the Prohibition themed speakeasy at Gompers Distillery. Proudly made in Oregon, Gompers Distillery is Redmond, Oregon’s first distillery producing gin in small, hand-crafted batches with local ingredients.  Our family-owned distillery is steeped in history, here’s our story.

At Gompers Distillery Speakeasy & Tasting Room you will find Award-winning, small-batch Pacific Northwest Gompers Gin and Spirits.  Infused with hand-picked Oregon juniper berries, regionally sources golden pear, hand-picked lavender, our gin and spirits are great on the rocks, straight up or mixed.

Visit for distillery tours, tasting flights, craft cocktails, and Gompers Distillery merchandise.  Located in Redmond, Oregon stop by Gompers after your hike to Smith Rock State Park or bike the Sisters to Smith Rock Scenic Bikeways.  

Hours:
Thursday & Friday  4 – 7 PM
Saturday  1 – 7 PM
Sun-Wed – Closed

Handmade Chocolates, Candies and Ice Cream

Goody’s downtown Bend is a family run tradition of handmade chocolates, candies and ice cream.  Goody’s manufactures approximately 20 tons of chocolate a year. There are NO additives in Goody’s chocolates and they are gluten free. Chocolate is best stored at cool room temperatures (60-70), well wrapped to keep moisture out, and away from highly scented foods or aromatic products that might be absorbed by the chocolate. Chocolate is a stable product that does not require refrigeration. Ideally it should not be refrigerated as this will change the appearance of the chocolate.  Goody’s chocolates and candies can be purchased by the piece or by the pound. Every decadent piece of Goody’s chocolate is made preservative free in beautiful Central Oregon.

GOODY’S CHOCOLATE FACTORY TOURS – 1111 SE Division, Bend, Oregon
Come for a tour experience the award-winning tastes of Goody’s Chocolate and Ice Cream, a Central Oregon tradition for over 30 years. Goody’s tour is a sweet experience for ALL ages. You will find our Factory at 1111 SE Division Street in Bend, Oregon.  (Corner of Reed Market and Division St.)   View Map

During the 15 minute walking tour you will see a real working factory where we create over 100 different sweet treats including gourmet chocolates, fudge, caramel corn, toffee, peanut brittle, and Goody’s famous ice cream!

Self-Guided Tours:  Monday through Friday from 11:00 am – 3:45 pm
Our self guided tours are free of charge and include a free sample of chocolate! No appointments necessary.

Guided Tours: Groups of 10 or more, by appointment only. Appointments must be made 2 weeks in advance. Please call the corporate office to schedule.
Guided tours are  $2 per person and include 6 different samples of Goody’s sweet treats!

Weddings

Goody’s specialize in weddings, anniversaries, and baby showers.  When you are seeking the personal touch for your special event, please call us at 541-385-7085 to schedule a free consultation and tasting for your special day.

Central Oregon Locations

Corporate Office
1111 SE Division Street
Bend, OR 97702
(541) 385-7085
Office Hours: Monday – Friday, 8am – 5pm

Factory Store
1111 SE Division Street
Bend, OR 97702
(541) 385-7085
Retail Store Hours: Daily, 10am – 5:30pm

Downtown Bend Goody’s
957 NW Wall Street
Bend, OR 97701
(541) 389-5185
Hours Vary by Season, Please Call
Closed: Easter, Thanksgiving, & Christmas Day

Sunriver Goody’s
57100 Beaver Drive
Sunriver, OR 97707
(541) 593-2155
Hours Vary by Season, Please Call

Handmade Chocolates, Candies & Ice Cream Free Tours

Goody’s Factory Store is a family run tradition of handmade chocolates, candies and ice cream.  Goody’s manufactures approximately 20 tons of chocolate a year. There are NO additives in Goody’s chocolates and they are gluten free.Goody’s chocolates and candies can be purchased by the piece or by the pound. Every decadent piece of Goody’s chocolate is made preservative free in beautiful Central Oregon.

GOODY’S CHOCOLATE FACTORY TOURS

Come for a tour experience the award-winning tastes of Goody’s Chocolate and Ice Cream, a Central Oregon tradition for over 30 years. Goody’s Factor Store tour is a sweet experience for ALL ages. You will find our Factory at 1111 SE Division Street in Bend, Oregon.  (Corner of Reed Market and Division St.)   View Map

During the 15 minute walking tour you will see a real working factory where we create over 100 different sweet treats including gourmet chocolates, fudge, caramel corn, toffee, peanut brittle, and Goody’s famous ice cream!

Self-Guided Tours:  Monday through Friday from 11:00 am – 3:45 pm
Our self guided tours are free of charge and include a free sample of chocolate! No appointments necessary.

Guided Tours: Groups of 10 or more, by appointment only. Appointments must be made 2 weeks in advance. Please call the corporate office to schedule.  Guided tours are  $2 per person and include 6 different samples of Goody’s sweet treats!

Weddings

Goody’s specialize in weddings, anniversaries, and baby showers.  When you are seeking the personal touch for your special event, please call us at 541-385-7085 to schedule a free consultation and tasting for your special day.

Central Oregon Locations

Chocolates, Candies, Ice Cream, Gifts

Goody’s – Sunriver Village is a family run tradition of handmade chocolates, candies and ice cream.  Goody’s manufactures approximately 20 tons of chocolate a year. There are NO additives in Goody’s chocolates and they are gluten free. Goody’s chocolates and candies can be purchased by the piece or by the pound. Every decadent piece of Goody’s chocolate is made preservative free in beautiful Central Oregon.

GOODY’S CHOCOLATE FACTORY TOURS – 1111 SE Division, Bend
Come for a tour experience the award-winning tastes of Goody’s Chocolate and Ice Cream, a Central Oregon tradition for over 30 years. Goody’s tour is a sweet experience for ALL ages. You will find our Factory at 1111 SE Division Street in Bend, Oregon.  (Corner of Reed Market and Division St.)   View Map

During the 15 minute walking tour you will see a real working factory where we create over 100 different sweet treats including gourmet chocolates, fudge, caramel corn, toffee, peanut brittle, and Goody’s famous ice cream!

Self-Guided Tours:  Monday through Friday from 11:00 am – 3:45 pm
Our self guided tours are free of charge and include a free sample of chocolate! No appointments necessary.

Guided Tours: Groups of 10 or more, by appointment only. Appointments must be made 2 weeks in advance. Please call the corporate office to schedule.
Guided tours are  $2 per person and include 6 different samples of Goody’s sweet treats!

Weddings

Goody’s specialize in weddings, anniversaries, and baby showers.  When you are seeking the personal touch for your special event, please call us at 541-385-7085 to schedule a free consultation and tasting for your special day.

Central Oregon Locations

Corporate Office
1111 SE Division Street
Bend, OR 97702
(541) 385-7085
Office Hours: Monday – Friday, 8am – 5pm

Factory Store
1111 SE Division Street
Bend, OR 97702
(541) 385-7085
Retail Store Hours: Daily, 10am – 5:30pm

Downtown Bend Goody’s
957 NW Wall Street
Bend, OR 97701
(541) 389-5185
Hours Vary by Season, Please Call
Closed: Easter, Thanksgiving, & Christmas Day

Sunriver Goody’s
57100 Beaver Drive
Sunriver, OR 97707
(541) 593-2155
Hours Vary by Season, Please Call 

Local drive thru serving hot and cold beverages as well as breakfast fare to hamburgers and chili dogs

Serving up steaks and seafood in the heart of the historic Old Mill District

Situated along the Deschutes River in the historic Old Mill District of Bend Oregon, Greg’s Grill sits amidst the bustle of movie theaters, art galleries and restaurants. A lively place for any occasion, it offers a variety of foods with an emphasis on prime and choice-cut steaks, seafood and rotisserie chicken.

A lively place for any occasion, Greg’s Grill offers a variety of foods with an emphasis on contemporary Northwest cuisine to include choice-cut steaks, seafood, chicken and prime rib cooked to perfection in our apple-wood and mesquite fired rotisserie.

Inside, Northwest style architecture utilizes natural materials and floor-to-ceiling windows, which overlook beautifully landscaped patios, the Deschutes River and the Cascade mountain range. Greg’s Grill is a comfortable place to sit and enjoy good times with friends and family.

Owners Greg & Teresa Hubert opened Greg’s Grill in the Spring of 2007. Their long history in the restaurant industry and passion for excellent service and great food led them to create a beautiful restaurant that reflects their high standards and attention to detail.

Come to Greg’s Grill in the heart of the Old Mill District, where locals gather with family and friends and enjoy delicious Pacific Northwest cuisine.

Home of the Freakin' Hot Challenge

Hardy’s Hot wings, Hamburgers and Ice Cream serves up the best “local” burgers, chicken wings and shakes in Bend.  Ideally located at 3081 North Hwy 97 Street in Bend, across from Macy’s, TJ Maxx, Hobby Lobby, treat your taste buds to try try a signature Hardy Burger or the Blue Who Burger with a creamy milkshake.

Hardy’s Hot wings, Hamburgers and Ice Cream wings are legendary and home to the freakin’ hot challenge with their signature sauces – mild, medium, hot, Xtra hot and freakin’ hot.  Stop in to take the challenge today.

Hardy’s Hot wings, Hamburgers and Ice Cream also serves sandwiches, chicken baskets, salads, poppers, and friend pickles.  Kids meals are also available for kids of all ages.  Top it off with a cone, shake, float or a malt.

Visit their website at Hardy’s Hot Wings

Award winning Cocktails & Nouveau Peruvian Cuisine - Downtown Bend

Nouveu Mexican and Peruvian Cuisine of Bend, Oregon

Are you tired of that same old Mexican restaurant?
So are we.

Hola prides itself  on the freshest ingredients, the most unique flavor combinations and the finest tequilas for truly unforgettable margaritas. Join us today at one of our five locations.  It’s time to say adios to boring, and Hola! to deiicious.

Lively and colorful décor highlight the Mexican-Peruvian cuisine of Hola!  Authentic Peruvian cusine meets bold new directions in Mexican cusine like you’ve never tasted, such as Ahi Chile Reneos. Enjoy chicken mole, ceviche, enchiladas and several mouth-watering seafood dishes. Amazing Caipirinhas, Margaritas and an expansive selection of tequilas. Outdoor dining available.

Hola! has won numerous awards including Best Margaritas in Bend, which it won four years in a row!

Try their other locations:

• East side of Bend at 2670 NE Hwy 20, Ste #710 near the Forum Mall (541-389-4652)
• Old Mill at 680 SW Powerhouse Drive, Ste #1002 (541-647-2711)
• Sunriver at 17430 Deschutes Rd at the Sunriver Marina (541-593-8880) ~ the Sunriver location also serves breakfast and is seasonal.

Award winning Cocktails & Nouveau Peruvian Cuisine - Bend's Eastside

Nouveu Mexican and Peruvian Cuisine of Bend, Oregon

Are you tired of that same old Mexican restaurant?
So are we.

Hola prides itself  on the freshest ingredients, the most unique flavor combinations and the finest tequilas for truly unforgettable margaritas. Join us today at one of our five locations.  It’s time to say adios to boring, and Hola! to deiicious.

Lively and colorful décor highlight the Mexican-Peruvian cuisine of Hola!  Authentic Peruvian cusine meets bold new directions in Mexican cusine like you’ve never tasted, such as Ahi Chile Reneos. Enjoy chicken mole, ceviche, enchiladas and several mouth-watering seafood dishes. Amazing Caipirinhas, Margaritas and an expansive selection of tequilas. Outdoor dining available.

Hola! has won numerous awards including Best Margaritas in Bend, which it won four years in a row!

Try their other locations:

• East side of Bend at 2670 NE Hwy 20, Ste #710 near the Forum Mall (541-389-4652)
• Old Mill at 680 SW Powerhouse Drive, Ste #1002 (541-647-2711)
• Sunriver at 17430 Deschutes Rd at the Sunriver Marina (541-593-8880) ~ the Sunriver location also serves breakfast and is seasonal.

Award winning Cocktails & Nouveau Peruvian Cuisine - Bend's Old Mill District

Nouveu Mexican and Peruvian Cuisine of Bend, Oregon

Are you tired of that same old Mexican restaurant?
So are we.

Hola prides itself  on the freshest ingredients, the most unique flavor combinations and the finest tequilas for truly unforgettable margaritas. Join us today at one of our five locations.  It’s time to say adios to boring, and Hola! to deiicious.

Lively and colorful décor highlight the Mexican-Peruvian cuisine of Hola!  Authentic Peruvian cusine meets bold new directions in Mexican cusine like you’ve never tasted, such as Ahi Chile Reneos. Enjoy chicken mole, ceviche, enchiladas and several mouth-watering seafood dishes. Amazing Caipirinhas, Margaritas and an expansive selection of tequilas. Outdoor dining available.

Hola! has won numerous awards including Best Margaritas in Bend, which it won four years in a row!

Try their other locations:

• East side of Bend at 2670 NE Hwy 20, Ste #710 near the Forum Mall (541-389-4652)
• Old Mill at 680 SW Powerhouse Drive, Ste #1002 (541-647-2711)
• Sunriver at 17430 Deschutes Rd at the Sunriver Marina (541-593-8880) ~ the Sunriver location also serves breakfast and is seasonal.

Award winning Cocktails & Nouveau Peruvian Cuisine - Sunriver Marina

Nouveu Mexican and Peruvian Cuisine of Bend, Oregon

Are you tired of that same old Mexican restaurant?
So are we.

Hola prides itself  on the freshest ingredients, the most unique flavor combinations and the finest tequilas for truly unforgettable margaritas. Join us today at one of our five locations.  It’s time to say adios to boring, and Hola! to deiicious.

Lively and colorful décor highlight the Mexican-Peruvian cuisine of Hola!  Authentic Peruvian cusine meets bold new directions in Mexican cusine like you’ve never tasted, such as Ahi Chile Reneos. Enjoy chicken mole, ceviche, enchiladas and several mouth-watering seafood dishes. Amazing Caipirinhas, Margaritas and an expansive selection of tequilas. Outdoor dining available.

Hola! has won numerous awards including Best Margaritas in Bend, which it won four years in a row!

Try their other locations:

• East side of Bend at 2670 NE Hwy 20, Ste #710 near the Forum Mall (541-389-4652)
• Old Mill at 680 SW Powerhouse Drive, Ste #1002 (541-647-2711)
• Sunriver at 17430 Deschutes Rd at the Sunriver Marina (541-593-8880) ~ the Sunriver location also serves breakfast and is seasonal.

America's First Beer Spa in Sisters, Oregon

Where People Come To Get Lucky!

The Horseshoe Tavern is a local restaurant and bar located in Prineville serving breakfast, lunch, and dinner.  This locals’ secret is a casual, good ole cowboy bar with daily specials, delicious food and a down-home atmosphere and warm hospitality.  One of the best Bloody Mary’s and Mimosa’s in Prineville!

Locally Owned Serving Breakfast, Lunch and Dinner

A big hello from everyone here at Huntington Headquarters! Our family at Huntington Headquarters is here to provide great hometown food. You may notice our firefighter theme. That theme is due to our very own Stu’s 15 years of volunteer firefighting. Our mission at Huntington Headquarters is to provide jobs for locals and working age students but also help create a better La Pine.  Breakfast is served Saturdays and Sundays – it’s delicious.  Join us for lunch and dinner also – and look for our daily specials online. 

Custom Frosted Cupcakes & Cakes

Ida’s Cupcake Cafe is Beyond Yummy! Best Cupcakes on Either Coast! That’s what Ida’s Cupcake Cafe customers have to say.

Ida’s Cupcake Cafe began with a simple concept:  Create moist and luscious cupcakes in mouth-watering flavors, formulate exceptional, butter-based frostings, and let our Customers choose how best to combine the two.

Every cupcake we make is Custom Frosted Just For You, while you wait. Guests can walk into Ida’s shop and within ten to fifteen minutes walk out with a dozen custom frosted cupcakes in whatever flavor combinations they select!

For customers who need a little help making these choices (we have over 100 different cupcake flavors and frosting choices daily, including gluten free / dairy free selections) we can easily put together a package of our most popular flavor combinations that will be guaranteed to please your friends or family.

Ida’s Cupcake Cafe has been serving Central Oregon since 2008, with custom frosted cupcakes and specialty cakes for birthdays, weddings, celebrations and corporate events.

Daily Cake Flavors

Chocolate . Vanilla . Red Velvet . Extreme Lemon .
Lemon Poppy Seed . Carrot . Peanut Butter Chip . Coconut Chip . Seasonal Flavors

Daily Frosting Flavors

Chocolate Buttercream . Vanilla Buttercream . Cream Cheese . Toasted Coconut
Fresh Coconut . German Chocolate . Raspberry Swirl . Orange Chiffon
Peanut Butter . Oreo . Mint Oreo . Salted Caramel . Seasonal Flavors

Whether you are looking for an afternoon treat, a birthday cupcake or cake, gift for a special friend, corporate gifts or cupcakes for your wedding or event, you can count on Ida’s to give your order the special attention you deserve.

Ida’s Cupcake Cafe offers three locations to serve you:

Ida’s Cupcake Cafe, 1314 NW Galveston, Bend, OR 97701

Ida’s Cupcake Cafe, 1155 SW Division, Bend, OR 97702

Ida’s Cupcake Cafe, 738 SW Highland, OR 97756

Custom Frosted Cupcakes & Cakes

Ida’s Cupcake Cafe is Beyond Yummy! Best Cupcakes on Either Coast! That’s what Ida’s Cupcake Cafe customers have to say.

Ida’s Cupcake Cafe began with a simple concept:  Create moist and luscious cupcakes in mouth-watering flavors, formulate exceptional, butter-based frostings, and let our Customers choose how best to combine the two.

Every cupcake we make is Custom Frosted Just For You, while you wait. Guests can walk into Ida’s shop and within ten to fifteen minutes walk out with a dozen custom frosted cupcakes in whatever flavor combinations they select!

For customers who need a little help making these choices (we have over 100 different cupcake flavors and frosting choices daily, including gluten free / dairy free selections) we can easily put together a package of our most popular flavor combinations that will be guaranteed to please your friends or family.

Ida’s Cupcake Cafe has been serving Central Oregon since 2008, with custom frosted cupcakes and specialty cakes for birthdays, weddings, celebrations and corporate events.

Daily Cake Flavors

Chocolate . Vanilla . Red Velvet . Extreme Lemon .
Lemon Poppy Seed . Carrot . Peanut Butter Chip . Coconut Chip . Seasonal Flavors

Daily Frosting Flavors

Chocolate Buttercream . Vanilla Buttercream . Cream Cheese . Toasted Coconut
Fresh Coconut . German Chocolate . Raspberry Swirl . Orange Chiffon
Peanut Butter . Oreo . Mint Oreo . Salted Caramel . Seasonal Flavors

Whether you are looking for an afternoon treat, a birthday cupcake or cake, gift for a special friend, corporate gifts or cupcakes for your wedding or event, you can count on Ida’s to give your order the special attention you deserve.

Ida’s Cupcake Cafe offers three locations to serve you:

Ida’s Cupcake Cafe, 1314 NW Galveston, Bend, OR 97701

Ida’s Cupcake Cafe, 1155 SW Division, Bend, OR 97702

Ida’s Cupcake Cafe, 738 SW Highland, OR 97756

Custom Frosted Cupcakes & Cakes

Looking for a sweet treat?  Ida’s Cupcake Cafe is the place to visit! Every cupcake we make is Custom Frosted Just For You, while you wait. Guests can walk into Ida’s shop and within ten to fifteen minutes walk out with a dozen custom frosted cupcakes in whatever flavor combinations they select!

For customers who need a little help making these choices (we have over 100 different cupcake flavors and frosting choices daily, including gluten free / dairy free selections) we can easily put together a package of our most popular flavor combinations that will be guaranteed to please your friends or family.

Ida’s Cupcake Cafe has been serving Central Oregon since 2008, with custom frosted cupcakes and specialty cakes for birthdays, weddings, celebrations and corporate events.

Daily Cake Flavors

Chocolate . Vanilla . Red Velvet . Extreme Lemon .
Lemon Poppy Seed . Carrot . Peanut Butter Chip . Coconut Chip . Seasonal Flavors

Daily Frosting Flavors

Chocolate Buttercream . Vanilla Buttercream . Cream Cheese . Toasted Coconut
Fresh Coconut . German Chocolate . Raspberry Swirl . Orange Chiffon
Peanut Butter . Oreo . Mint Oreo . Salted Caramel . Seasonal Flavors

Whether you are looking for an afternoon treat, a birthday cupcake or cake, gift for a special friend, corporate gifts or cupcakes for your wedding or event, you can count on Ida’s to give your order the special attention you deserve.

Ida’s Cupcake Cafe offers three locations to serve you:

Ida’s Cupcake Cafe, 1314 NW Galveston, Bend, OR 97701

Ida’s Cupcake Cafe, 1155 SW Division, Bend, OR 97702

Ida’s Cupcake Cafe, 738 SW Highland, OR 97756

Bend's First Brew-It-Yourself Pub

IMMERSION BREWING, Bend’s first and only Brew-it- Yourself pub and craft brewery! You become the brewer and create your own quality craft beer. There are over 30 recipes to choose from and an experienced brewer to guide you through the 2-hour brew experience. After approximately 3 weeks, come back and bottle your 5 gallons of craft beer. Shipping options available to Oregon residents. Brew sessions range in price from $180 – $220 depending on beer recipe. Bring along a few friends and you can be brewing for just $45 – $55 each. Four person limit per kettle. BOOK YOUR BREWING SESSION NOW.

Be sure to grab a bite from Immersion Brewing’s made-from- scratch pub-style family kitchen that reaches far beyond traditional pub fare.  Our featured dishes include Poke Marinated Ahi, Short Rib with edamame avocado succotash, and an antibiotic-free Duroc pork Porterhouse with spent beer grain spätzle and brussels sprouts, the restaurant is as central to the brewery experience as the beer.

Drink a brew from our 10-barrel brewing system. Try a Big Chilla, a Belgian-style NW Pale Ale; Little Fawn, a Saison; Bender, a Belgian-style NW IPA; or an IRA (Immersion Red Ale), a red ale. Choose from a craft cocktail menu and a selection of wines.

Join us for Locals Night on Tuesdays…Taco Tuesdays and $1 off Immersion beers after 5! Enjoy our outside patio!