Heat up with Tumalo Creek this winter during the annual Dutch Oven Night! During their innumerable river rafting and kayaking trips, Tumalo Creek Kayak & Canoe staff have developed a myriad of culinary methods and recipes designed specifically for Dutch ovens. Join these Dutch Oven Chefs for an evening of tasty exploration and share in the possibilities of campfire cooking on a river trip, during a campout or in your own backyard.
At the workshop we’ll answer questions like:
-How do you arrange the coals?
-How do you get the meal to cook all the way through, without burning the outside?
We’ll cook up some of our favorite meals on the back deck, and then share our secrets as we sample the meals and desserts inside the shop.
Cost: $8.00, click Book Now button to purchase tickets